Baked cake product filled with salted caramel cream
| Nutritional Information | |
|---|---|
| Average Values per 100g | |
| Energy | 1616kj/385kcal |
| Fat | 17g |
| of which: Saturates | 7.8g |
| Carbohydrates | 51g |
| of which: sugars | 27g |
| Protein | 5.8g |
| Salt | 0.74g |
| RI = Reference Intake | |
| Product Information | |
|---|---|
| Ingredients |
Pasteurized salted caramel filling 15,5% [glucose syrup, sugar, water, sweetened condensed milk (semi-skimmed milk, sugar), sunflower oil, caramelized sugar 3%, alcohol, starch modified corn, gelling agent: pectin; salt 0,7%, burnt sugar 0,3%, flavourings, preservatives: potassium sorbate] |
| Allergen Advice |
Wheat, Milk and derivates, Eggs MAY CONTAIN: Cereals containing Gluten, Nuts and Mustard |
| Suitable For | Vegetarians |
| Produce of | Italy |
| Sizes Available | 400g |