Antica Pasticceria | Mini Pandoro - 80g
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Naturally-Leavened Baked Cake. Plain brioche to sprinkle with icing sugar. Traditional holiday cake in Italy, in France they are not seasonal because they are eaten as a brioche for breakfast or as a dessert
Nutritional Information | |
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Average Values per 100g | |
Energy | 1750kj/418kcal |
Fat | 21g |
of which: Saturates | 12g |
Carbohydrates | 48g |
of which: sugars | 20g |
Fibre | 1.1g |
Protein | 8.7g |
Salt | 0.65g |
RI = Reference Intake |
Product Information | |
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Ingredients | wheat flour, eggs*, sugar, butter (milk), sourdough (wheat flour, water), emulsifier: mono- and diglycerides of fatty acids, cocoa butter, skimmed milk powder, salt, flavourings. |
Allergen Advice |
Contains cereals containing gluten, milk, eggs. May contain traces of barley, mustard, soya and nuts. |
Suitable For | Vegetarians |
Produce of | Italy |
Sizes Available | 100g |